Gudeg 7.4 Oz. by Bu Tjitro

Gudeg is a traditional sweet and savory stew from Yogyakarta (a major city in Java, Indonesia) made from young, unripe jackfruit simmered for hours with coconut milk, palm sugar, and spices. Gudeg by Bu Tjitro is a famous Indonesian ready-to-eat meal and a version of traditional gudeg. Easy to enjoy and offers an authetic taste with every bite.